Even though Brits may well be especially fond of our own delicacies, other countries may not fully agree. But what does classic British food really involve?
Prepare To Eat Jellyfish For Dinner By 2025
Brits can expect to see a massive rejig of our weekly dinners over the next few decades which could see diners munching down jellyfish!
How Technology Is Changing Food As We Know It
London Food Tech Week has been established to celebrate food technology, connect those working in the sector and encourage the spread of innovative ideas.
Do You Make Sure You Eat Locally?
Research has revealed that 51% of people would prefer to eat local food even if it means they don’t have as much to choose from.
Easter Treats To Consider Serving Up This Month
If you’ve got an event coming up and a lot of people to feed this Easter, then now is the perfect time to start planning.
Would You Serve Lab-Grown Meat?
A recent report has found that the biggest way to reduce your environmental impact is to avoid meat and dairy products. But would you serve lab-grown meat?
Go Sugar-Free Ahead Of Easter Indulgence
In order to balance out the sugar intake over the Easter weekend, it could be a good idea to give up the sweet stuff in the weeks leading up to April 21st.
Celebrate St Patrick’s Day In Style With These Alternative Recipes
St Patrick’s Day is a great excuse to celebrate & treat their employees to some delicious alternative new recipes.
How Businesses Can Reduce Food Waste
New research has revealed that food waste worth £16 billion is chucked away in the UK each and every year.
Growing Demand For Organic Food Reported
According to the latest statistics,, 2018 represents the seventh consecutive year of growth for the organic food sector.
